48" Range w/ 4 Open Burners @ 25K BTUs / hr + 12" Broil Burner & Griddle

Details & Features

• Connoisseurian Series 48-in. LP dual fuel range with 4 open burners and 12-in. BBQ grill and 12-in. Thermo-Griddle
• 4 open burners: 25,000 BTUs each, can be turned down to a delicate, constant simmer
• 12-In. grill: 18,000 BTU heat output with variable temperature control and even heat
• 12-In. Thermo-Griddle is 0.38 In. thick stainless steel and thermostatically controlled, giving precise control over the temperature
• Heavy-duty cast iron professional grates with an easy-to-clean durable porcelain-coated finish
• Two-sided Tru-Side channeling grates
• Easy-to-clean spill pans are located below each burner
• Primary oven: 5 cu. ft., secondary over: 2.4 cu. ft.
• Bake, broil, roast, delicate bake, perfect convection, Moist Cooking
• Self-clean (both ovens); meat probe (both ovens)
• Moist Cooking stops food from drying out during cooking (primary oven only)
• Moto-Rotis built-in motorized rotisserie (primary oven only)
• Convection cooking for bake, broil and roast
• Hidden bake element under glass for easy clean-up and efficient heating
• Ribbon broil element under glass for BBQ quality searing
• Two-speed cooling fan system
• Dual air-flow convection
• Extra large oven viewing window
• Flex-Roll oven racks
• Open burner caps are constructed of die-cast, high heat resistant aluminum alloy

Tech Specs

Manuals

SPECIFICATION SHEET

USER MANUAL