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Fulgor Milano F6PGR486GS2
48" All Gas Pro Range - Stainless Steel
- MSRP:
-
$13,819 - Today's Price:
- $12,599
-
Goemans'
Web Price
as of Jun, 23 2021
- $12,599
Extended Warranty
- $624
- $936
- $1,248
- Total Price:
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- Add to wishlist
Details & Features
Featuring a thoughtfully designed cooking surface with 6 burner positions, each with a 5 in 1 Crescendo burner. Heavy-duty cast-iron grates form a continuous surface for easy movement of pots and pans.
And the addition of a Trilaminate griddle allows additional versatility to the cooking surface.
Two dual convection Gas ovens with multiple functions encourage you to cook the way you want.
The main 30" oven features a large internal cavity and our new Nova Broiler system.
But that's not all: you can personalize the nameplate of the main oven door!
- Heavy Duty Grates
- Dual Crescendo Burner
- Trilaminate Stainless Steel Griddle
- Soft Closing Door
- Cool Touch Door
- Digital Controls
- Continuous Grate Surface
- Multi-level Cooking
- 1 Telescopic Rack Per Oven
Tech Specs
| COOKING SURFACE |
| 3 Heavy Duty, continuous cast-iron grates |
| Trilaminate Stainless Steel Griddle with Tubular Gas Burner 11,500 BTU high / 2,000 BTU low |
| Matte finish porcelain burner bowl |
| 6 Dual-Flame Crescendo Burners |
| 2 X 20,000 BTU max (NG) |
| 4 X 18,000 BTU max (NG) |
| Natural Gas (LP convertible) |
| OVENS |
| Dual Convection in main oven and |
| Convection in accessory oven |
| Black Porcelain enamel interior |
| Cool to the touch soft closing doors |
| Extra-large baking cavity and viewing area |
| 3 Halogen lights on main oven |
| 2 Halogen light on accessory oven |
| Gross capacity 4.4 cu. ft. and 2.7 cu. ft. |
| OVEN FUNCTIONS |
| Bake |
| Broil |
| Convection |
| Sabbath Mode (main oven) |
| NOVA BROILER SYSTEM |
| Intense heat sears meats and fish locking in juices, with large broiling area. Ventilation in our All Gas Pro Ranges allows for closed door broiling, which ensures constant cooking. |
| INCLUDED ACCESSORIES |
| 2 chrome racks per oven |
| 1 telescopic rack per oven |